Hot & Cold Tasting
Salmon $17, Tuna $18, Scollop $18, King Fish $17, Seared Tuna $16
Sashimi 5pck (GFO)
Salmon $17, Tuna $18, Scollop $18, King Fish $17, Seared Tuna $16
$29
/
$56
Oyster Trio (6/12pck) (GFO)
Spicy ponzu, truffle & yuzu, Lemon & Tabasco
$29
/
$56
$28
/
$43
Assorted Sashimi (9/15pck) (GFO)
Fresh assorted sashimi chef's choice
$28
/
$43
$23
Tuna Taco
Seared tuna, orange, avo in a crispy gyoza shell
$23
$24
Tuna Tataki (GFO)
Seared tuna, sliced onion, tobiko, sesame seed, house ponzu & garlic chips
$24
$24
Kingfish/Salmon Jalapeños (GFO)
Kingfish/Salmon, yuzu soy & fresh jalapeños topped with truffle paste
$24
$28
Wagyu Tataki (GFO)
Seared Australian Wagyu (MB8), Onion, Scallion, Garlic Chips w/Goma-Wasabi dressing
$28
$8
Edamame (GF,V)
Grilled soy beans with Himalayan pink salt
$8
$9
Renkon Chips (GFO,VE,VO)
Lotus chips with truffle mayo
$9
$13
Edamame Avo Dip (V,VE)
Avocado and edamame, served with crispy gyoza paper
$13
$13
Gyoza (Pork/ Veggie(V))
Grilled Japanese dumplings with flying wings
$13
$18
Kara-age
Japanese fried chicken with house tartare
$18
$17
Holy Soft-Shell Crab
Deep fried soft shell crab, avo with yum yum sauce, tobiko & scallions
$17
$18
Japanese Calamari
Japanese style deep fried calamari with aioli
$18
$15
Tofu Steaks (VE,V)
Tofu steaks glazed with teriyaki sauce and topped with spring onions ad sesame seeds
$15
$19
Nasu Dengaku (GF,V,VE)
Grilled eggplant with Japanese miso
$19
$11
Takoyaki
Octopus dumplings served with mayo & house made BBQ sauce
$11
$14
Agedashi - Tofu
Pan fried tofu, scallion, nori with dashi
$14
$17
Jalapeno Shooter
Spicy tuna & Salmon tartare, jalapeño, cream cheese, deep fried with sweet soy sauce
$17
$20
Kurobuta Pork Belly (GF)
Soy dashi braised pork belly served with wakame and Japanese mustard
$20
$23
JFC
Sweet garlic soy glazed fried Chicken
$23
$26
/
$19
/
$23
Tempura Moriawase 6Pc
Choose from; Shrimp, Mixed veggies and an assorted dish
$26
/
$19
/
$23
Kushitake (VE,VO)
Panka fried Shiitake mushroom, Aonori w/ Truffle Mayo